CV

Professional Summary

I'm Ali Cirak. I was born in 1994 in Turkey. I am the son of a master butcher. Between 2008 and 2012, I studied Culinary Arts at the Tourism and Hotel Management High School. I graduated from high school with first place. Between 2010-2012, I did my intern in some of Turkey's most important five-star hotels. I got mastership certificate in 2012. Between 2013 and 2018, I worked as a chef in five-star hotels and luxury restaurants in Azerbaijan. I got a Qualified Instructor Certificate in 2018. I graduated from Anatolian University, Department of Culinary Arts in 2020. I speak English, Turkish, Azerbaijani and Russian...

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If you want to know more  about me 
please read 

 my resume . . .